Stack Burgers

How To Build The Perfect Stack Burger:

Start with good hamburger meat...like ground sirloin. Figure 1/4 pound per person, minimum. Add one egg per pund, steak sauce or BBQ sauce, finely chopped onion, garlic, freshly chopped parsley, salt, and pepper to taste. Other great additives include chopped mushrooms, grated cheese, mayo, or ground sausage. The sky is the limit. Mix with your hands, but do not overmix. If your mixture is too wet, add breadcrumbs as needed. Then form into patties and grill to perfection.